Why not add the tonic bundle?
Includes an assortment of 15 tonics and mixers from a variety of different brands, as well as a garnish pack from The Zest Co.
The ultimate pink gin tasting experience with your bottle of Rhubarb Gin.
Try out multiple flavour combinations and see what your favourite is!
Simply select this option when adding to cart.
Once you've gone pink, you never go back.
This is our best-selling gin at our London gin bars.
It's super refreshing and is a big hit with pink gin lovers, those who don't typically like the more traditional gins, and everybody in between!
Fresh English rhubarb and local London Honey
We use fresh-cut rhubarb as the key ingredient, along with honey from sustainable, local London beekeepers.
We only add around 4.5 grams of honey per litre of Rhubarb Gin, which is more for smoothness than sweetness. We're careful not to make this an overly sweet pink gin.
The best way of describing Roobee Rhubarb Gin is fruity, refreshing and subtly sweet, which can make a mean G&T or cocktail.
Free recipe booklet with every order
Become a pink gin pro at home and enjoy our three perfect serve suggestions.
Perfect serve #1
elderflower tonic, raspberries & Fresh Basil.
Perfect serve #2
Ginger Ale & a slice of juicy orange.
Perfect serve #3
Don't like tonic? Try with lemonade, strawberries & fresh mint.
Who are Jim & Tonic?
Started by Jim (who else!) with a mission to ensure quality gin and sustainability went hand-in-hand.
What started out as a hobby has now grown into a network of London gin bars and a sustainable distillery, making a range of gins and other spirits.
Visit us at:
~ Jim & Tonic at The Print House, Stratford
~ Mercato Metropolitano
~ Mercato Mayfair
We are London's sustainable urban distillery. Why buy from us?
Sustainable Production Methods
We only distil with Organic Grain Alcohol in line with Soil Association standards.
The condenser of our still is cooled through a 'closed-loop' water system to significantly reduce energy and water wastage.
We redistil the heads and tails from our gin production to create Triple Secs and ‘Zero Waste’ Vodkas that we serve at our London gin bars.
URBAN LONDON BOTANICALS
Wherever possible we grow our own botanicals using urban farming techniques, or source them from local London suppliers, including local community gardens.
We compost any waste botanicals and use as soil fertiliser.
Leftover citrus from our bars is used to make Triple Sec and other ‘waste’ fruits used to distil limited edition fruit spirits.
ECO-FRIENDLY PACKAGING
We package and ship our online orders using primarily recycled and 100% recyclable materials.
Our bottle labels are made of cane fibre (more sustainable than traditional paper) and printed using vegetable-based inks.
Our bottles are some of the lightest you'll find, meaning we reduce carbon-emissions when they're in transit.
Tree planted for each bottle sold online
We've partnered with TreeApp to ensure that for every bottle we sell online, a tree will be planted.
This is just one of a number of steps we are taking to practice what we preach as London's sustainable urban distillery.
